Baker’s delight

I’ve been craving baked goods lately.

When we came back from Fourth of July at my folks’ place, I had three bananas that were over-ripe. You know what that means…

I baked up this moist, sweet banana bread. I just love the smell of it wafting throughout my house! This was my breakfast and snack for three days straight (not to mention all the thick slices that you-know-who took).

A warm fall smell in the middle of summer.

A warm fall smell in the middle of summer.

I can’t wait to make it again. But in the mean time, I have a zucchini in the fridge that isn’t going anywhere…

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s